[hd]http://www.youtube.com/watch?v=fKGoVefhtMQ[/hd]
CollegeHumor is normally hit or miss, but I know a guy like this and it made me laugh.
It was funny, but when all 3 said the final word, it lost me a bit. I was expecting the one guy to say something like that while the rest just said "Shit".
Yep, the end was really cringe-y
[QUOTE=SnakeSolid;46658724]Yep, the end was really cringe-y[/QUOTE]
give him the click
I'm that guy
just watched this, relevant?
[media]http://www.youtube.com/watch?v=waQafdIVfR4[/media]
idk, I say Croissant the super frenchway because it's fun.
[QUOTE=Brt5470;46659210]idk, I say Croissant the super frenchway because it's fun.[/QUOTE]
You mean the right way?
[QUOTE=Kamern;46659332]You mean the right way?[/QUOTE]
Meaning not the dull american way, is all.
He pronounced pronunciation incorrectly.
LENGUEENE
"I heard good things about PRŠUT." The only proper way of saying prosciutto.
[QUOTE={TFS} Rock Su;46659427]"I heard good things about PRŠUT." The only proper way of saying prosciutto.[/QUOTE]
And the only proper pršut a person can eat!
and then they spell mamma with one m at the end.
[QUOTE=SnakeSolid;46658724]Yep, the end was really cringe-y[/QUOTE]
Should have just ended on the GOOOOOOOOOOOAAAAAAAA
damn thats basically what im like with bruschetta
Lol when he said mulligan with a fake brogue.
He pronounced at least two of those wrongly anyway.
A non-French-native-speaker person will never be able to pronounce "croissant" perfectly anyway.
[QUOTE=Kamern;46659332]You mean the right way?[/QUOTE]
The french way is never the right way.
[QUOTE=Brt5470;46659210]idk, I say Croissant the super frenchway because it's fun.[/QUOTE]
Whenever someone says it like that I immediately think of Jimmy Neutron
[video=youtube;4XQncvy2cBM]http://www.youtube.com/watch?v=4XQncvy2cBM[/video]
I have several customers who think they're smart by ordering 'brusketta' or calling it 'motzarell' or 'rriccohta'. Always want to punch them in the throat.
[editline]7th December 2014[/editline]
[QUOTE=MrBunneh;46659201]just watched this, relevant?
[media]http://www.youtube.com/watch?v=waQafdIVfR4[/media][/QUOTE]
This is real life too.
I work in a deli and it bugs me when people flat out ignore certian letters in a word, like prosciutto, capicola, or soppressata. I always hear "pro-joot," "capicol," or "super-sad."
Idk, maybe that's my limited language mind, but there's extra t's in there they I just don't hear them say, and it bugs me.
Well for specifically Italian, there are a lot of letters that end up not being pronounced or just become an inflection instead of actually being pronounced.
This is what my cousin does all the time.
'tis my sister
[QUOTE=Mister_Jack;46661154]I have several customers who think they're smart by ordering 'brusketta' or calling it 'motzarell' or 'rriccohta'. Always want to punch them in the throat.
[/QUOTE]
that's a bit strange
the news announcer on my public radio station does this
the croissant thing was weird, do you guys really pronounce it like "crussant"?
Almost everyone I know in britland at least gives it a half-go with "cwassont"
[editline]8th December 2014[/editline]
[QUOTE=MrBunneh;46659201]just watched this, relevant?
[media]http://www.youtube.com/watch?v=waQafdIVfR4[/media][/QUOTE]
i'm literally that waiter
people can say any bullshit and i'll be like "yeah sure i'll ask the kitchen", go into the still room, then come back out and say "afraid we ran out of that a few days ago"
[QUOTE=.Lain;46662146]that's a bit strange[/QUOTE]
Strange that they say that or strange that I want to harm them?
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