Make a Brownie In 5-minutes In a Coffee Mug. (microwave required) - General

Now your fat lazy ass can eat brownies all damn day while you play BLAWPZ. It's delicious as hell and you'll thank me later, but for real everyone should have this shit in their house and if you don't you're poor, if you're poor then what the fuck are you doing with internet? [quote]4 tablespoons flour 4 tablespoons sugar 2 tablespoons unsweetened cocoa dash of salt 2 tablespoons vegetable oil 2 tablespoons water 1/3 teaspoon vanilla small handful of chocolate chips (optional) Whisk together dry ingredients in a coffee mug, standard size (11 oz.) or larger. Add oil, water, and vanilla and mix thoroughly--making sure to scrape the bottom and sides so that it's all incorporated. If you'd like, mix in chocolate chips. Microwave on high for 1 to 1 1/2 minutes. The finished product will be soft-ish and chewy.[/quote]Cool for a minute. Eat right out of the mug :)

bownie

Many people have posted this brownie recipe, the other ones have pictures.

I've tried this twice before in the past. They always come out fucking shit for me.

One tip, double the amount of sugar.

Wish I drank coffee or used mugs for anything then I'd have at least one..

Mug cakes for the wheat intollerant people of facepunch: 2 Tbsp oat flour + 2 Tbsp barley flour 3 Tbsp sugar 2 Tbsp cocoa pinch of salt 1 egg 3 Tbsp milk 1 Tbsp melted butter 2 Tbsp oil vanilla extract Mix the dry ingredients, then whisk in the egg, then add and mix in the rest :) about 3.5 - 4 mins at 750 watts :)

Late. I've done this 5 or 6 times, I learned the ingredients and steps fully :v: If you do it in a bowl it's even better.

These taste and feel horrible. Make one in the oven, it takes exactly the same amount of time to prepare.

I don't understand why it goes wrong for me, it just ends up all flourly and not sweet whatsoever.

I'm going to attempt this asap.

I tried this recipe thrice and all three times it was delicious. [sp]It also gave me horrible, Earth-shattering, waterfall shits.[/sp]

[QUOTE=Billiam;27654114]I tried this recipe thrice and all three times it was delicious. [sp]It also gave me horrible, Earth-shattering, waterfall shits.[/sp][/QUOTE] I don't think the OP wanted us to know that yet.

It's nice, but sure as hell ain't good for ya!

Tastes good! It came out more like chocolate bread than brownie, I probably kept it in too long. [img]http://i.cubeupload.com/mWMH7J.png[/img] Thanks OP :smile:

Whenever I try this, it always bursts into flames, and turns into a smoldering ball with the texture and hardness of pumice, still tastes good, though.

I made one the other day, came out really well. Add some cream when you serve, and it's very nice! It was more like a chocolate sponge than a brownie though.

Next time you make normal brownies, bake them in a muffin tin. [spoiler]If you do they will be hard as rock[/spoiler] [editline]25th January 2011[/editline] Spoiler tags, how do they work?!

[QUOTE=Encryption;27655076]Next time you make normal brownies, bake them in a muffin tin. [spoiler]If you do they will be hard as rock[/spoiler] [editline]25th January 2011[/editline] Spoiler tags, how do they work?![/QUOTE] [noparse][sp][/sp][/noparse]

it's [s_p] with out the _ fucking ninjas.

I tried the one that calls for an egg in the ingredients. It was a terrible experience. Once I mixed together the dry ingredients I added the wet ingredients one by one stirring as I went. After I finished combining the ingredients, I noticed the contents of the mug looked strange but I went forth with the experiment. As I watched it cook in the microwave, I saw a bubbling brown mass rise out of the mug, it looked frightening with the smell of poached egg resonating around the kitchen. The finished product was a bubbling, almost lifelike, cocoa abomination. After a quick poke with a spoon I realized this creation was not fit for man or beast and promptly disposed of the evidence in the backyard. I hide under my covers at night, fearing its return.

[QUOTE=Shoe Phone;27655973]I tried the one that calls for an egg in the ingredients. It was a terrible experience. Once I mixed together the dry ingredients I added the wet ingredients one by one stirring as I went. After I finished combining the ingredients, I noticed the contents of the mug looked strange but I went forth with the experiment. As I watched it cook in the microwave, I saw a bubbling brown mass rise out of the mug, it looked frightening with the smell of poached egg resonating around the kitchen. The finished product was a bubbling, almost lifelike, cocoa abomination. After a quick poke with a spoon I realized this creation was not fit for man or beast and promptly disposed of the evidence in the backyard. I hide under my covers at night, fearing its return.[/QUOTE] Mine was yummy.

Thanks OP, mine came out just great. Now all I need is some coffee with it, and I cant find my cup [editline]25th January 2011[/editline] Aw shit.

This thread smells delicious! Did this shit a few weeks ago.

!Warning! do[U][B] not [/B][/U]use self-rising flour, it messes up the solidification

/!\ [b]New and CutTinG edge!![/b] /!\ [highlight](User was banned for this post ("Why reply?" - Uberslug))[/highlight]

Ehh... it was ok. Wouldn't be something I'd call "delicious", though.

Remove the vegetable oil and use butter instead

So late, but so tasty... Also, obligatory 'this makes mustard gas' post.

I'm going to try this once, but I'll use this: [img]http://www.matvareguiden.no/bilder/2962.jpg[/img]