[QUOTE=Snickerdoodle;50026270]I love weird shit like this[/QUOTE]
Try "The Food Surgeon" channel.
ave is my jesus
What the fuck did I just watch?
"Normally I'd suggest that you go with the cutting hangulations you know; the heat of the meat being directly proportional to the angle of the dangle and the mass of the ass"
"However, in this case we just don't know"
I'd originally guessed he'd have just easily peeled it in seconds but what I got was just.. weird.
[QUOTE=matt000024;50030429]What the fuck did I just watch?[/QUOTE]
us machinists are weirdos
Badayduh.
I don't think the reverse rhodesian reacharound is a real thing.
I am precisely 30 percent sure of this.
[sp]please tell me it's real[/sp]
ily canada
[QUOTE=Mining Bill;50030957]I don't think the reverse rhodesian reacharound is a real thing.
I am precisely 30 percent sure of this.
[sp]please tell me it's real[/sp][/QUOTE]
the reverse reacharound definitely exists
[QUOTE=butre;50031701]the reverse reacharound definitely exists[/QUOTE]
It just sure aint rhodesian.
That's a skookim Choocher, keep your dick in a vice boys.
Fuck AVE, EEVblog and ThePostApococlypticInventor are some of the best engineering channels on youtube, not only are they entertaining but educational. Without these guys I don't think I would have the same appreciation for studying/practicing engineering.
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