• How to cook, the Swedish way
    26 replies, posted
[IMG]http://www.geidne.se/freja/svenskaflaggan_small.jpg[/IMG] Welcome to how to cook food like a Swedish man. Sweden is a very special country. Here we have the best looking girls, the least number of obese people and we're all very well educated. Sweden celebrates a lot of things that other, more retarded countries, like America, would never understand. [IMG]http://2.bp.blogspot.com/_LMXcTB7FKmg/SjtQK1XJSAI/AAAAAAAACmg/WIawr6PANAU/s400/LifVikingdotterMidsommar_skyclad01-1.jpg[/IMG] So today I will teach you guys how to make a delicious dish out of a freshly caught worm, found only in the Swedish forests. We call it "Falukorv" It's a thick worm and if you cook it right, will be delicious. For one person half a worm is enough. So I start off with putting half of the worm on the frying pan; [IMG]http://img443.imageshack.us/img443/2013/0000054.jpg[/IMG] Be sure to have some kind of butter or oil in the pan. Now grab hold of a sharp knife and slice the whole thing open; [IMG]http://img813.imageshack.us/img813/3810/0000055.jpg[/IMG] You can now study the interior of the worm. We split the worm in half so we easier can cook it, and get a nice crispy shell. Make sure that it does not get burnt on either side! So flip it often! [IMG]http://img230.imageshack.us/img230/6509/1000141a.jpg[/IMG] Now it's starting to smell good and it's almost done. I had a small problem at this stage as the worm tried to sneak out. Even if this worm is split in half, then half again and cooked this worm can be alive. Be sure to stab it some extra times. NOTE: This goes only for those who caught their own. If you buy this in the supermarket they will be dead. And I mean seriously dead. Beaten. Its head mounted on their wall! [IMG]http://img594.imageshack.us/img594/4176/1000142j.jpg[/IMG] Now it's done and you can serve it on a small platter. Add a slice of cheese, using the Swedish cheese planer, some ketchup, mustard and spice. [IMG]http://img408.imageshack.us/img408/7273/1000143i.jpg[/IMG] Congratulations! You now have a very nice dish to serve your friends! Bon Appétit! [IMG]http://img808.imageshack.us/img808/2599/1000146.jpg[/IMG] [I] Disclaimer: This is not a tutorial nor shalt it be taken seriously. This is purely for art purposes. BUT the worm was tasty and I'd recommend it. In short (so Americans can understand): This whole thread should be seen as art.[/I]
Is that dirt in the last photo? :byodood:
It's just fried sausage with ketchup isn't it?
You can eat it and it tastes good, if that's what you're wondering over. Not sausage.
[img]http://farm2.static.flickr.com/1376/1443536050_8012af420e.jpg[/img] I never knew worms came packed in plastic.
Worms [sp]I bet you're tricking loads of stupid people[/sp] :v: [editline]1st November 2010[/editline] Cook macaroni - Fry falukorv Put on plate, add Felix ketchup :iia:
So basically it's a giant hot dog/polish sausage? Nothing new really... Last pic is the only thing that looked mildly appetizing.
[img]http://image.guardian.co.uk/sys-images/Arts/Arts_/Pictures/2008/03/14/swedishchef460.jpg[/img]
They do this in Russia too, except with different kind of worm.
[QUOTE=pedroion;25778450]I like to put big worm in me mouth yes[/QUOTE] Wanna try mine?
:frog:
Clean your pan dear fucking god! Also, you forgot to mention the massive gay population in your country.
[QUOTE=Hullu V3;25785651]Clean your pan dear fucking god! Also, you forgot to mention the massive gay population in your country.[/QUOTE] You mean the massive official gay population. We're not afraid to be what we are in Sweden.
[QUOTE=Hullu V3;25785651]Clean your pan dear fucking god! Also, you forgot to mention the massive gay population in your country.[/QUOTE] How is the pan unclean?
Dude, slice some slits in the Falukorv and put in some cheese-slices. Put it in the oven and sprinkle some bread-crumbs over, and add a thin layer for mustard. Orgasmic!
[media]http://www.youtube.com/watch?v=sY_Yf4zz-yo[/media] Your so lying, this is how they really cook.. [editline]1st November 2010[/editline] I'm late.
[QUOTE=Hullu V3;25785651]Clean your pan dear fucking god! [/QUOTE] What? The pan's clearly just coated.
[QUOTE=Biotoxsin;25791442]What? The pan's clearly just coated.[/QUOTE] The handle is dirty/rusty. Replace it or clean it. I hate dirty kitchen tools.
[QUOTE=Hullu V3;25803335]The handle is dirty/rusty. Replace it or clean it. I hate dirty kitchen tools.[/QUOTE] The pan is from the 80's , my mom refuses to trash it. I think she's in love. It's as clean as it gets.
Down 'ere in good ol' southern 'Merica, we like to cook up som' dem 'sand' worms. Youz gotta shoot 'em first though. Also, American cooking sucks. It's basically just butter and sugar and it's disgusting that people actually consider it [i]good[/i] cooking when any half wit can throw a stick of butter on something.
[QUOTE=Rubs10;25815842] Also, American cooking sucks. It's basically just butter and sugar and it's disgusting that people actually consider it [i]good[/i] cooking when any half wit can throw a stick of butter on something.[/QUOTE] For ignoring such a large amount of different cooking styles in this country I shall rate you dumb.
For some reason, I can't stop laughing at the first image
[QUOTE=Aw_Hell;25830210]For ignoring such a large amount of different cooking styles in this country I shall rate you dumb.[/QUOTE] I love it when Americans defend their shitty land :keke: [IMG]http://imagecache5.art.com/p/LRG/7/786/W74I000Z/proud-to-be-an-american--mini.jpg[/IMG] *scribbles over "American" - replacing it with "Idiot".
oh fuck that looks so good
[media]http://www.youtube.com/watch?v=AvDvTnTGjgQ[/media] poppa dee shrimpins
I'm glad I live in 'Mericuh for one reason: Less competition with all the gorgeous Swedes. In all seriousness, Mexican-American and Chinese-American food is fucking delicious.
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