[IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
What do you think?
It's a medium rare pepper steak with peppery cognac sauce where I added some criminis. On the side there are some french fries with broccoli and carrots that I prepared by cooking them in butter for a while, added some salt and pepper to the mix and voilá, something that Gordon Ramsay himself would eat.
And some Crowmoor sider to flush the goodness down.
[QUOTE=Hullu V1;17446414][IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
What do you think?
It's a medium rare pepper steak with peppery cognac sauce where I added some criminis and on the side some french fries with broccoli and carrots that I prepared by cooking them in butter for a while, added some salt and pepper to the mix and voilá, something that Gordon Ramsay himself would eat.
And some Crowmoor sider to flush the goodness down.[/QUOTE]
That looks amazing.
You should be proud of your cooking. :smile:
It tasted godly! Gonna make one again on New Years eve.
[QUOTE=Hullu V1;17446414][IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
What do you think?
It's a medium rare pepper steak with peppery cognac sauce where I added some criminis. On the side there are some french fries with broccoli and carrots that I prepared by cooking them in butter for a while, added some salt and pepper to the mix and voilá, something that Gordon Ramsay himself would eat.
And some Crowmoor sider to flush the goodness down.[/QUOTE]
After cussing you out at how it was prepared and how it looks and how it smells and everything else.
On topic:
Yes I can cook.
I can sort of cook. Just some basic things, nothing real fancy.
Yeah i can cook pretty much everything once i get hold of the ENCLOSED INSTRUCTION BOOK.
...Well not some über glamourfood, but you get my drift.
Just put on another batch of bread for the week, so yes I can.
I can.
A bit. More than 'cook noodles and tomato soup', anyways.
I usually just read the recipe to the letter and it works out just fine for me.
Yay food!
I can fry stuff.
Same here. I can easily work with bread, too.
Kind of... I can make eggs and fried Bologna... That's really kind of it. :P
But it's the way I make them that makes them fucking delicious.
somewhat. but i rarely cook.
i can make my own curries, garlick chicken brests, enchiladas and rice pudding. Plus i can deep fry stuff.
I can cook when I need to.
[QUOTE=Hullu V1;17446414][IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
What do you think?
It's a medium rare pepper steak with peppery cognac sauce where I added some criminis. On the side there are some french fries with broccoli and carrots that I prepared by cooking them in butter for a while, added some salt and pepper to the mix and voilá, something that Gordon Ramsay himself would eat.
And some Crowmoor sider to flush the goodness down.[/QUOTE]
it should always be red wine with steak :c00lbert:
Not really.
If i'm going out with someone i generally cook them a nice romantic meal from time to time.
I've had some good feed back as well :D
Yeah, I can cook.
I can make the world's best fucking chocolate cake [I]ever[/I]
Yeah, I can. Damn well too.
[QUOTE=Hullu V1;17446414][IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
[/QUOTE]
That looks delicious.
[QUOTE=Ubergoose;17447645]If i'm going out with someone i generally cook them a nice romantic meal from time to time.
I've had some good feed back as well :D[/QUOTE]
Teach meeee :(
Failed when i was making a cake, i though it said milk (in swedish it's "mjölk") but it said flour (in swedish it's "mjöl")
Bad reading by me :(
I can put hotdogs in the toaster oven. Does that count?
yes
Yeah, 1 and a half years of vocational training and I'm pretty good.
[QUOTE=Hullu V1;17446414][IMG]http://i122.photobucket.com/albums/o272/Crazy47/Pihvi.jpg[/IMG]
What do you think?
It's a medium rare pepper steak with peppery cognac sauce where I added some criminis. On the side there are some french fries with broccoli and carrots that I prepared by cooking them in butter for a while, added some salt and pepper to the mix and voilá, something that Gordon Ramsay himself would eat.
And some Crowmoor sider to flush the goodness down.[/QUOTE]
I call your bluff. That looks too good to be made by a member of facepunch.
On topic though, I can cook very well in my opinion. Considered taking it as a profession at one point.
Yes, I can cook lots of Chinese dishes, and I'm very good at it.
I don't know much about western food, maybe except for BBQ lol
[sp]PS: I'm a guy [/sp]
Some people say that I am too feminine because I can cook... I say bullshit
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