Depends on how I am eating it, both have advantages. I prefer crunchy on warm toast but creamy is much easier to spread on soft bread.
Crunchy, although the nuts tend to tear the bread.
I have never tasted peanut butter in over 23 years.
Im allergic,When people tell me that im missing something SO GOOD,I just tell them I cant miss something Ive never tasted.
When I turned 12 I got tested negative for sunflower seeds.
ITS LIKE CRACK NOW ! I cant stop eating this stuff !
[QUOTE=jbthekid;37711385][IMG]http://i.walmartimages.com/i/p/00/05/15/00/00/0005150000055_500X500.jpg[/IMG][/QUOTE]
That's genius, but why grape?
JIF for life. I prefer creamy because I am not as cool as the crunchy master race.
I like both, crunchy is best for eating plain, and creamy is best for sandwiches and the like, since it's easy to stir without tearing the bread up.
[editline]18th September 2012[/editline]
[QUOTE=hhcheese;37716831]JIF for life. I prefer creamy because I am not as cool as the crunchy master race.[/QUOTE]
I use Adam's because I'm lame and prefer natural.
I take creamy peanut butter, and put peanuts in it and it tastes amazing.
I tend to use creamy peanut butter way more than crunchy because it's easier to spread and eat.
I like both equally - peanut butter is awesome yo
However, if I have crunchy, there's no way I'll have jelly with it. It just doesn't feel right.
The only time I ever eat peanut butter is if it's in some product like Reese's
Creamy, always
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