I never got into coffee. The closest would be a mocha latte because I am a HUGE FAGGOT
Anything goes... as long as it's not instant coffee.
Sometimes black, but I mostly put a little sugar in it
Don't often drink it but I take it white with lots of milk so it cools off fast and I can gulp it down.
Used to like it with heavy sugar and cream. Now I use significantly less sugar as I tend to use quite a bit of flavored creamer.
While I frequently mention adding a bit of flavored creamer to it, I DO like plain Manhattan Special coffee/espresso soda.
Usually I have it with milk and sugar, 'cause I'm a little lamb at heart, although I don't drink it all too often. Usually the only time I have it is Monday lunchtime, a cappuccino to go with my "hunter's chicken" and sautéed potatoes.
I'm not averse to the notion of not having cream or sugar in it, but if we're dealing with instant coffee, you likely need the milk to keep it cool enough to not scald the "grounds". Either that or wait for the water to cool to just the right point where it won't scald the stuff.
Either way, I'm not much of a StarBucks fancy-pants syrup fan. Usually 'cause it's not the kind of coffee I was raised on, and I don't have it in a style that might as well be a dessert.
Also I do enjoy a good cup of tea every now and then, although currently I'm doing lemon and ginger brews during my shift. Something invigorating, warming and potentially healing, but without the caffeine. No no, I usually have a bottle of soda to start off the shift, though I should probably replace that stuff with more hot cuppas.
If it's a really good coffee, I'll have it black. Otherwise I'll put some cream or milk in it, depending on what's available. Generally when I get a coffee I'll get it with 1-2 cream. Never any sugar though, I can't stand sweet coffee at all.
As a side note, I generally get most of my coffee while I'm out from Tim's, but at home I really like the Kicking Horse coffee, that stuff's so good.
Sugar, no cream. Mostly because I got used to it that way after working at places that stock the break room with that non-dairy creamer shit.
[editline]16th March 2016[/editline]
[QUOTE=MightyLOLZOR;49945294]Same way I like my women :smug:[/QUOTE]
Colombian, and trapped in a bag?
Largely had to abandon coffee since it makes my anxiety much worse. :(
Double black, two sugars.
Leave it to cool for 15mins.
Hnnnng.
I like weak to moderate strength with Coffee.
I only like iced coffee for some reason.
i wish i could drink coffee, it's way too bitter even with sugar and milk
only time i've enjoyed it was a caramel ice frappucino at starbucks in japan (we don't have starbucks here), that was extremely good
I don't drink coffee.
If I remember correctly I don't really like or dislike it.
It is just that I don't drink it.
Mostly with a tiny drop of milk so that the color barely changes. It's kind of pointless to even use that little milk but hey. Every so often I drink it black too.
Depending on my mood either black or with lots of milk and sugar if I'm feeling down/need a pick me up.
I suppose I've never had [I]really[/I] good or high quality coffee before, but there's this trick my mom used to use a lot where she'd put some salt in with the grounds while it brewed to improve the taste, or something close to that anyway.
i like drinking Mr.Brown coffee the most
[t]http://drinks.seriouseats.com/images/20110309-Mr-Brown.jpg[/t]
I go full black. No point sweetening it up if it's meant to wake me up.
cream and sugar? what about a milk option?
milk and sugar, thank you
[QUOTE=Mr.Brown;49950668]i like drinking Mr.Brown coffee the most
[t]http://drinks.seriouseats.com/images/20110309-Mr-Brown.jpg[/t][/QUOTE]
If you like canned coffees, UCC japanese brand is pretty good.
I like my Coffee well done.
[QUOTE=Blind Weasel;49947031]Black as midnight on a moonless night.[/QUOTE]
Blacker than a moonless night, hotter and more bitter than hell itself... That is coffee.
[img]http://images.wikia.com/aceattorney/images/5/56/Godot_Sniffing_Coffee.gif[/img]
Coffee is one of those drinks I [I]want[/I] to like but I really don't like on its own. I've started liking iced coffee. I'm working my way to black.
[QUOTE=Bat-shit;49945689]No sugar either?
[/QUOTE]
Nope, no sugar.
I put chocolate milk mix into it.
I usually go for lots of sugar and only a little bit of half and half
I don't really pay attention to taste when it comes to caffeinated drinks, if its drinkable and contains caffeine, I'll pour it down my throat. I'm too invested in acquiring the psychoactive properties of caffeine itself to bother with investigating the different tastes in the drinks.
I like my coffee black. Harsh and bitter is the best.
Even though I know different people like different things I still can't fathom a person actually liking black coffee.
As irrational as it might be, I always assume people who say they like their coffee black just do it because their old racist grandpappy who grew up in the great depression told them that's how real men like it or whatever. :v:
[editline]banana[/editline]
I've also never had a proper fresh pressed coffee or anything fancy like that, so I'm talking about your run of the mill tin-and-scoop retail grounds of course.
[QUOTE=Pretty Obscure;49960993]Even though I know different people like different things I still can't fathom a person actually liking black coffee. [/QUOTE]
It's a lot like beer in that it's usually more of an acquired taste. I used to think the beer tasted disgusting when I was younger but as I got older I came to like it more and more. Same thing with black coffee.
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