Medium rare, I want a juicy steak, not some dried up shit.
Medium rare is what I order but I'd much prefer blue over well done.
[editline]29th August 2013[/editline]
(I can't cook anything other than well done or still mooing though)
[B]ALIVE[/B]
But seriously,
[media]http://www.youtube.com/watch?v=rEx9gPhtjzs[/media]
If you cook a steak above medium rare you've ruined it.
medium rare
Medium rare or rare
well done
Medium rare is the only logical choice
I want to be able to taste the steak so the only option is Rare
Medium rare represent
[editline]29th August 2013[/editline]
oh yes
[IMG]http://www.popsgrassfedbeef.org/images/bigstockphoto_Rare_Steak_1471404.jpg[/IMG]
I prefer rare, but can't say no to a medium rare like that one jam :v:
[QUOTE=billi999;42006732]I have to disagree with this, I have enjoyed plenty of steaks cooked well done and that's how I prefer them too. For you and for most others maybe you think the taste and texture are better, but I think it's a matter of personal preference. I could argue that your taste buds must be extremely dulled to not be able to taste anything from a well done steak, but I know that's probably wrong. You're entitled to your opinion and I'm entitled to mine. If you want rare steak, that's good for you. I'm not going to try to convince you why you should do otherwise.[/QUOTE]
of course it's personal opinion, that goes without saying.
When you burn the steak that much to where theres no blood left, the flavor your tasting isn't it's natural flavor, it's just the seasonings you put on it when you marinated it. If you cook it past medium rare, you might as well just be eating a really expensive piece of chicken.
Estonians tend to eat any meat well done. Mom said it's always been like that that we fully smoke and cook our meats. Shame though for I really like well done steak if it's well done but I'd like to try that medium steak you seem to praise.
Well done.
Don't hurt me :(
Well done.
I don't give a fuck
[editline]1[/editline]
I hate the feeling of something elses blood inside my mouth.
medium rare
Medium Rare or rarer are the only ways to go, people who get their's well done should not be allowed to buy steak.
Medium well
medium rare or medium. depends on my mood
[QUOTE=OH-SNAP!;42009959]Well done.
I don't give a fuck
[editline]1[/editline]
I hate the feeling of something elses blood inside my mouth.[/QUOTE]
seriously just eat chicken or pork
How I like it: Medium, maybe slightly towards medium-rare.
How I order it: Varies resteraunt to resteraunt. Sometimes I order well done, sometimes rare.
Blue
[editline]29th August 2013[/editline]
[img]http://i.imgur.com/nLz4JVj.jpg[/img]
[QUOTE=Kragujevac;42010071]Medium Rare or rarer are the only ways to go, people who get their's well done should not be allowed to buy steak.[/QUOTE]
Good thing I don't buy it then.
[QUOTE=OH-SNAP!;42009959]Well done.
I don't give a fuck
[editline]1[/editline]
I hate the feeling of something elses blood inside my mouth.[/QUOTE]
Fun fact: most of the blood is still inside of a well done steak, its just condensed from the liquid boiling away.
rare, love it when its juicy.
Kind of weird but I prefer Well Done but I've always order Medium Well because every time I order meat Well Done they always burn it. I like my meat cooked all the way but not crispy.
Medium rare most of the time, rare if I go to a high quality steakhouse or something.
[QUOTE=OH-SNAP!;42009959]Well done.
I don't give a fuck
[editline]1[/editline]
I hate the feeling of something elses blood inside my mouth.[/QUOTE]
The red juice is not blood, fyi. It's water + a protein called myoglobin.
-snip- Apparently my info is outdated/not applicable.
I unfortunately used to eat steak. I liked it medium rare.
[editline]29th August 2013[/editline]
[QUOTE=JohnnyMo1;42015781]The red juice is not blood, fyi. It's water + a protein called myoglobin.[/QUOTE]
So what, does the blood HAVE to be drained? What if you are the butcher.
Medium rare.
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