• KFC applies for alcohol licence in New South Wales
    43 replies, posted
KFC sells draft and bottled beer here. I guess it must be exciting for Australians.
Of course it has to be tested in West Sydney... bogan central.
[QUOTE=download;46854431]It just means no under-18s at the counter. You can still be a fry boy.[/QUOTE] Provided you have an RSA, you can serve alcohol from age 16 (despite not being able to drink it)
For an authentic kentucky experience here is what will be served: [img]http://static.caloriecount.about.com/images/medium/keystone-light-beer-85403.jpg[/img]
[QUOTE=ScottyWired;46861228]Provided you have an RSA, you can serve alcohol from age 16 (despite not being able to drink it)[/QUOTE] You have to be 18 to serve alcohol, but you can attain your RSA at any age in NSW.
[QUOTE=Bradyns;46861289]You have to be 18 to serve alcohol[/QUOTE] The local golf club has a few fines coming its way then :v:
[QUOTE=ScottyWired;46861296]The local golf club has a few fines coming its way then :v:[/QUOTE] You can get specific exceptions allowed, but that's mostly for things like family owned pubs in Woop Woop.
[QUOTE=ScottyWired;46861228]Provided you have an RSA, you can serve alcohol from age 16 (despite not being able to drink it)[/QUOTE] I dunno about NSW, but here in SA unless you're a family member of the owner of the venue you have to be over 18 to serve alcohol.
I'd love to get wasted and eat some finger lickin' chicken. They'd have to up their bathroom cleaning schedules significantly, though, I'm guessing...
[QUOTE=Bradyns;46861289]You have to be 18 to serve alcohol, but you can attain your RSA at any age in NSW.[/QUOTE] In Queensland you can be 17 to apply for your RSA however most businesses favour 18 year olds to serve drinks. Though mind you I was 17 serving drinks at a catering company once just fine, it's more with pouring and what not Any age is a little silly tbh
[QUOTE=proboardslol;46856840]Is KFC Upper market outside of the US?[/QUOTE] It depends. A KFC or Mcdonalds menu is usually just as expensive as a normal midrange restaurant in the capital. More expensive than most lunch menu's restaurants offer. Doubt I'd call it upper here, but it's definitely not cheap. I imagine in countries further east, this is even more pronounced.
Eh? is it a thing here to serve alcohol at fast food places?
It's pretty much unheard of in the UK for fast food places to sell booze. However (speaking as a 17 year old) it's scarily easy to get alcohol when you order a takeaway.
If I could pick up a 40oz at kfc it would save me some serious time.
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