• Scientists have figured out how to unboil an egg.
    36 replies, posted
This is a headline I could see scrolling past the news feed in simcity 3000.
Ah so that's why my cum is white when I ejaculate then turns clear in a matter of seconds.
[QUOTE=An Hero;47015530]Ah so that's why my cum is white when I ejaculate then turns clear in a matter of seconds.[/QUOTE] No, that's enzymes.
[QUOTE=woolio1;47017440]No, that's enzymes.[/QUOTE] no that's god's tears
[QUOTE=woolio1;47017440]No, that's enzymes.[/QUOTE] Which are horrendously convoluted balls of protein.
[QUOTE=latin_geek;47014145]Now find a way to rewind the yolk's cooking too, I can [B]never[/B] get it right. I'll buy a vortex fluidic thingamabob and everything.[/QUOTE] Butter the pan and put it on medium-high until the butter gets frothy and hot, then put the egg on there and turn it down to low immediately. As soon as the whites finish setting, flip it (unless you want sunny side up instead of over easy) and then give it about a minute or so.
[QUOTE=An Hero;47015530]Ah so that's why my cum is white when I ejaculate then turns clear in a matter of seconds.[/QUOTE] Nah that's just the sperm eating the starch. It goes clear because they've eaten enough that it doesn't affect the color anymore.
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